FLAVOURS

Queen

Victoria

Red

Velvet

Deluxe

Marble

Smooth

Chocolate

Juicy

Lemon

Fancy

Fruit

Curious

Carrot

Coffee & Walnut

FILLINGS

Chocolate &

Orange Zest

Buttercream

Lemon

Curd

Rasberry

Preserve

Vanilla

Buttercream

Lemon

Buttercream

Chocolate

Ganache

Sweet Cream

Cheese

Passionfruit & Mango Swiss Meringue

Buttercream

 Willing to discuss any other flavours or fillings that are not listed

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PRICE GUIDE

 

As all cakes are bespoke this is an approximate guide only,

cakes are priced individually according to requirements.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Naked, Semi-Naked, Buttercream and Ganache covered cakes are priced differently to the above.

Please contact Sophie to discuss your requirements for a more accuratepricing.

 

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PORTION GUIDE

This is a rough guide of portion sizes (1” x 2”) for a single tiered cak

 

 

 

 

 

 

 

 

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WEDDING CAKES

To discuss your wedding cake requirements please arrange (without obligation)

a tasting and consultation by appointment with Sophie.

 

Cake tastings are charged at £20 with a maximum of 3 people attending.

Please select three flavour options to taste from the above list.

Should you need to cancel please do so no later than 1 week in advance

 

It is useful to bring along samples of anything you would like included in your cake design

 i.e colour samples, fabric swatches, invitation etc...

To secure your wedding cake booking a non-refundable £100 deposit is required.

 

 

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OTHER SWEET DELIGHTS

Bespoke cupcakes and biscuits start at £2.50 each.

Macarons at £1 each. There is a minimum order of 12.

 

 

round

square

A simple single

tiered cake

can range from £90 - £300

A highly and intricately decorated single tiered cake

(ie. cakes that require a lot of pipework and/or sugar flowers)

 

can range from £150 - £500

Tiered cakes are

priced accordingly

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