Celebration Cakes

Most celebrations enjoy the addition of a cake as a glorious centrepiece. As with wedding cakes, each one is made to order. From birthdays, anniversaries, baby showers, christenings, gender reveal and corporate events, there should always be cake! 

Designs are carefully considered especially if creating something encompassing a loved ones ‘favourite things’. It is important therefore to ensure a story can be told through the cake.

Sugar flowers, royal icing piping work, careful hand painting and sculpting can all be options to include on these unique cakes.

The Flavours

Selecting your cake flavour is just as important as the design, because naturally it’s got to taste as good as it looks. Only the best ingredients are used including organic flour from Shipton and Mill, the finest Belgian chocolate from Callebaut and only ever free-range, happy eggs.

Flavours are kept as classic as possible, but suggestions are always welcomed. Fondant covered cakes include a layer of white chocolate ganache beneath, sealing the cake further and evening out any colour differences in multiple flavoured tiers.
 
Celebration cakes are finished in fondant or ganache and very occasionally buttercream (this is weather dependant).

Vanilla

Classic pillow soft vanilla sponge with vanilla bean buttercream and raspberry preserve.

Chocolate

The ultimate moist chocolate sponge with fluffy chocolate buttercream and rich dark ganache.

Lemon

Luscious lemon sponge, soaked with lemon syrup and filled with zesty lemon buttercream and lemon curd.

Carrot

Deliciously moist spiced carrot cake with juicy sultanas and layered with vanilla bean or orange buttercream.

Red Velvet

Beautifully soft red velvet sponge with vanilla bean buttercream and dark ganache.

Coffee & Walnut

Gently flavoured coffee and walnut sponge, infused with coffee syrup and layered with coffee or vanilla bean buttercream.

Marble

Chocolate and vanilla swirled sponge with chocolate or chocolate orange buttercream and dark ganache.

Fruit*

Decadent rich fruit cake doused many times over with French brandy and iced with marzipan and soft sugarpaste. Sophie’s great grandmothers’ recipe!

*Please note fruit cakes need to be ordered at least 6 weeks in advance. They also cannot be included in tastings.
 
Other buttercream flavours on offer (season dependant) – passion fruit & mango, ginger, raspberry, blackberry, lime, salted caramel.

Allergens

Please discuss any allergies or dietary requirements before booking. Gluten free options are available however please be aware that all products are baked and prepared in a kitchen which handles all the main allergens – gluten (wheat), dairy, egg and nuts. The kitchen is not a certified allergy free work space. Eggless or dairy free options cannot be catered for.

Pricing & Portions

All celebration cakes are made to order and hence like wedding cakes, come with a bespoke price tag. No less time or short cuts are made to make these cakes just as special and beautiful. In fact, sometimes more focused attention is required for such artistic details. 
 
There is a minimum spend of £200 for celebration cake orders.

Generally, celebration cake portions are cut to 2” x 2” x 5”
 
6” serves approx. 14
8” serves approx. 26
10” serves approx. 38

The Process

1. Enquiry

Email me directly or fill in the enquiry form.

2. Initial Quotation

Depending on the complexity of the kind of cake you are after I will attempt to give you an initial rough cost guide.

3. Bespoke Cake Design

Should the cake you require include a lot of various elements with sugarwork, hand painting, modelling etc, then a bespoke design is necessary. This is paid for in advance and set against the final invoice  

4. Finalising Your Order

Once the design has been agreed an invoice is sent and creation can begin.

5. Creation

Now it’s up to me to create your cake!

6. Collection or Delivery & Setup

Celebration cakes of one or two tiers require collection from my studio. Taxi’s can be sent if need be. Larger or more complex cakes I will arrange to deliver and set up on site myself, at an extra charge.

 “The biggest thank you for creating the most fabulous cake….I think it surpassed all expectations..!"

Diana

Bespoke Biscuits

As well as cake, bespoke biscuits can be created for any event as gifts or as wedding favours. These can be made into pretty much any shape and are decorated with royal icing or hand painting to bring your visions to life.

They are a wonderful little sweet treat to give to your guests and compliment your event. 

Biscuit flavours include vanilla, lemon, orange, spiced or chocolate.

From £4.95

per biscuit

From £5.95

per biscuit packaged with a ribbon

Minimum order of 20 applies.

Enquire Now

Name(s)*

Email Address*

Phone Number

Event Date*

Estimated Number of Guests*

Preferred Cake Size*

Venue

How Did You Hear About SCC?

Any Additional information?

PLEASE NOTE the studio will be closed from
30th January - 2nd March 2025 

Thank You!

Thank you for your enquiry.
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